THE PERFECT FRIED RICE! Spicy, packed with flavours, complimented perfectly with the freshness of the Thai basils and the crunchiness of the fried eggs. Super delicious, super yummy, it tastes like it’s straight from a street food cart! We got the idea to make Tom Yum fried rice when we noticed a jar of unused…
THE PERFECT FRIED RICE! Spicy, packed with flavours, complimented perfectly with the freshness of the Thai basils and the crunchiness of the fried eggs. Super delicious, super yummy, it tastes like it’s straight from a street food cart! We got the idea to make Tom Yum fried rice when we noticed a jar of unused…
The most delicious crispy-fried egg tofu, juicy ground pork bits, incredibly soft eggplants, all topped with savoury gravy-like Chinese stir fry sauce… Paired with a hot bowl of white rice, this dish is absolutely ah-mazing! Hey guys! We know it’s been a while since we last posted a recipe, we’ve just been super busy with…
This Spicy Thai-Style Peanut Lime Noodles is hands down one of THE best noodle dishes we’ve made. The rich, luxurious texture and flavour from the peanut butter, contrasted with the acidity and freshness of the lime.. And throw in some coriander and green onions and you’ve got yourself the most delicious meal! These noodles might…
Crispy fries, delicious garlicky flavour, and no frying involved!! It’s such a great feeling to know that we can eat and enjoy one of our favourite food ever, guilt-free! And if we’re being honest here, it tastes just as good as fried if not better. As HUGE (huge is an understatement) fans of french fries,…
![[wprm-recipe id="3776"]](https://i0.wp.com/coupleeatsfood.com/wp-content/uploads/2018/02/Instant-Ramen-Upgrade-Spicy-Fried-Noodles_1-1-e1519869054450.jpg?resize=320%2C320)
Easy, quick, AND addictively delicious. This Spicy Fried Noodle recipe takes your average instant ramen noodle and transforms it into an upgraded version that’s flavourful, super easy to make, and takes less than 30 minutes to make! Ramen always gets us all giddy up inside. Whether it comes in soup form or fried noodles, we’re…
I used to skip breakfast a lot and found that it was pointless meal, and would only eat the morning when I had time (which I never did, because I’d rather sleep 30 minutes more!). However, now that I’ve grown older (Yes, yes, I’m not old, but I’m still older!), I can never ever skip…
The softest, creamiest, yet light No-Bake Matcha (Green Tea) Cheesecake. No eggs or sour cream needed. Oh, and did I mention it was no-bake? It tastes just as good as its baked counterparts, if not better. It’s like discovering a hack to make cheesecakes! Plus, it’s matcha flavoured. I mean, you know it’s gonna be…
Hands down, best twist on a mac and cheese that we’ve ever tasted! It’s luxuriously cheesy, it’s got crunch, and it’s packed with flavours! This Baked Tex-Mex Mac and Cheese is so easy to make, contains no heavy cream (hence less fatty) and is THE ultimate comfort food! As avid mac and cheese fans, we…
Homemade General Tso’s Chicken!? Yes please! Just look at that perfect, luscious sauce on the crispy, double-fried chicken… All we need is a bowl of rice with it and we got ourselves the perfect, comforting meal! Seriously though, just look at that sauce! What’s amazing is that it looks AND tastes just like the ones…
One of our ultimate favourite takeout Chinese stir-fry dishes made at home!! We’re so excited to share this recipe with you as we finally figured out how to get the same flavours and textures as the Beef Chow Fun from our favourite restaurant. It’s really not that complicated and all you need is a few…
Last year, we were not in Montreal during Winter, but in Shanghai to learn Mandarin. Although I was born here, and Alvin has been living here since the age of 9 years old, we still get surprised every time winter comes. We get reminded of how cold it can be (Can you believe that for…
The simple yet amazingly delicious Mapo Tofu… One of our all-time favourite Chinese dish! You can ditch that Chinese takeout menu and make your very own Mapo Tofu at home, in just under 30 minutes. It honestly tastes just as good as takeout (if not better!) AND you can customize the spiciness level or the…
