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Home » Savoury Steamed Egg Custard (Chawanmushi) Recipe

Japanese Savoury Steamed Egg Custard (Chawanmushi)

June 14, 2017 by coupleeatsfood Leave a Comment

« Savoury Steamed Egg Custard (Chawanmushi) Recipe

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We're Véronique and Alvin, and we share a passion for food. Join us to follow our journey where we share our favorite Asian-inspired recipes, using simple cooking methods and staple ingredients. We're all about eating family-style and comfort food!

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